Graduate School of Energy Science, Kyoto University Energy Economics Research Group
Congratulations to Andik on another paper: “A comparison of life cycle assessment (LCA) of Andungsari Arabica coffee processing technologies towards lower environmental impact.” published in the Journal of Cleaner Production. https://doi.org/10.1016/j.jclepro.2024.141561
Congratulations to Andik for the year`s first publication: “Developing Coffee Cherry Skin and Coffee Husk by Products as Sustainable Novel Food and Fuel” in the International Journal of Technology, Food and Agriculture (TEFA), published...
Today (8th of December, 2023) we had a visit to the lab from a number of Indonesian researchers. Including good friends and long-term collaborators Agus and Nino. We look forward to more fruitful discussions...
Gary and Junko from mame-eco came to visit the lab today (2021/10/18) Our previous work on coffee – its waste and environmental impact, as well as the socio-economic barriers and enablers to uptake –...
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